For National Healthy Eating Week (11th-15th June), I thought it would be a good idea to share my top 5 tips for turning vegan along with my favourite vegan recipes- today’s recipe is for my…
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Ever since I returned from my holiday to Lisbon, I’ve been raving about Portugal’s culinary national treasure; Pasteis de Nata (translated as Portuguese Custard Tarts in English). If you’ve never tried them before, take my…
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I was feeling experimental in the kitchen last week and decided to combine my two favourite bakes into one- the result? Chewy, sweet, oaty goodness! This vegan carrot cake flapjack recipe is worth trying out-you…
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If you know me personally, you will know that I am a self confessed hummus-aholic (yes, that’s a thing!). It’s simple, it’s comforting, it’s vegan, and it’s relatively healthy (more so when you make…
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My housemate and I made these today whilst seriously hungover from last night in town- we really fancied something sweet and comforting and these hit the spot for sure! These are so easy and cheap…
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