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Vegan Chickpea “Tuna” Sandwich

Vegan Chickpea “Tuna” Sandwich

As much as I love a falafel wrap, I do sometimes miss the flavour of “classic sandwiches”, so I created this vegan chickpea tuna sandwich recipe.  I know you’re probably confused- “how can you make…

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World Vegan Day: Your vegan kitchen essentials

World Vegan Day: Your vegan kitchen essentials

Happy World Vegan Day guys! To celebrate the occasion, I thought I’d put together my top 10 vegan kitchen essentials for your pantry to kick-start your vegan journey, and ultimately make healthy, plant-based cooking a…

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Vegan Pina Colada Cake

Vegan Pina Colada Cake

Summer is over, Autumn is on its way, and the weather is getting colder… but doesn’t mean we can’t still be drinking Pina Coladas! And what better than a Pina Colada cocktail? A Vegan Pina…

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Vegan Vanilla Protein Pancakes

Vegan Vanilla Protein Pancakes

As much as I love a classic breakfast like cereal (plant milk of course!) and toast, on Sundays I like to treat myself to something more adventurous- like these Vegan Vanilla Protein Pancakes! But don’t…

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Post-workout Overnight Oats (High Protein)

Post-workout Overnight Oats (High Protein)

These vegan protein overnight oats make such a perfect breakfast for a post-morning workout. I prepare these the night before, so by the next day the oats are plumped up and ready to eat straight…

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How to Turn Your Diet into a Healthy Lifestyle

How to Turn Your Diet into a Healthy Lifestyle

With an important focus being on healthy living and eating, we sometimes feel guilty once we ‘break’ our diet to have that slice of moreish chocolate cake in the office or that cheeky midweek glass…

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National Healthy Eating Week Day 5: Easy vegan falafel buddha bowl

National Healthy Eating Week Day 5: Easy vegan falafel buddha bowl

For the final day of my National Healthy Eating Week collection,  I thought I’d share my ‘go to’ recipe when I’m fancying a super nourishing dinner- my easy Vegan Falafel Buddha Bowl. Ever since coming…

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Healthy Eating Week Day 4: Easy Ratatouille Stir fry

Healthy Eating Week Day 4: Easy Ratatouille Stir fry

This Ratatouille Stir fry is a tasty Mediterranean alternative to the more traditional Oriental versions. I like experimenting with Mediterranean herbs and ingredients like basil, oregano and tomato. Instead of soy sauce, the base of this…

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National Healthy Eating Week Day 3: Vegan Peanut Butter Banana Cake

National Healthy Eating Week Day 3: Vegan Peanut Butter Banana Cake

Who says you can’t be vegan and enjoy you cake and eat it??? This vegan peanut butter banana cake is so simple and turns out perfect every time as it rises even without egg! Peanut…

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